Pickle Beef Roll Ups

Pickle beef roll ups are incredibly simple and easy to make. They’re light and healthy and can be customized to fit any taste. 

I have to be honest. Right now I’m trying to figure out what to say about this. Not because they’re bad (they’re actually REALLY tasty), but because…what do you say about a pickle that’s been rolled up in meat and cream cheese?

I also realize that 90% of you only clicked through to this post to find out whether I’m high or pregnant. (The answer is, “Neither.”) But it’s still worth the click-through!

Let me just explain what goes in this and you can try and imagine all of these flavors hitting your taste buds at once. And then multiply the deliciousness by 100.

Pickle Beef Roll Ups --- Pickle beef roll ups are incredibly simple and easy to make. They're light and healthy and can be customized to fit any taste.  || via diybudgetgirl.com #pickles #beef #light #healthy #easy #snack #quick #donein10 #creamcheese

Pickle & Beef Roll Ups

  • 1 jar of pickle spears
  • 1 pound of deli meat (roast beef is my favorite, but others like corned beef)
  • 1 package cream cheese (I use the chive and onion flavored one)

Step 01: Roll out your meat, spread some cream cheese on it as good as you can get it. Add a pickle to one end and then roll it up. Done!

Pickle Beef Roll Ups --- Pickle beef roll ups are incredibly simple and easy to make. They're light and healthy and can be customized to fit any taste.  || via diybudgetgirl.com #pickles #beef #light #healthy #easy #snack #quick #donein10 #creamcheese

I actually discovered these when a couple friends visited in July. It sounded really strange, but was so good. It’s one of my favorite snacks. 

So this is one of those things you’ll have to try. If you like meat, pickles, and cream cheese on their own, you will love them together. Just trust me.

Pickle Beef Roll Ups
Serves 10
Pickle beef roll ups are incredibly simple and easy to make. They're light and healthy and can be customized to fit any taste.
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Cook Time
10 min
Total Time
10 min
Cook Time
10 min
Total Time
10 min
Ingredients
  1. 1 jar of pickle spears
  2. 1 pound of deli meat (roast beef is my favorite, but others like corned beef)
  3. 1 package cream cheese (I use the chive and onion flavored one)
Instructions
  1. Roll out your meat, spread some cream cheese on it as good as you can get it. Add a pickle to one end and then roll it up. Done!
Budget Girl http://www.diybudgetgirl.com/
chelsey2
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13 comments

    • Chelsey says:

      I’m surprised by how many people have had these! I had literally never heard of them until a few months ago. ๐Ÿ˜› Glad I’m not the only one who finds them delicious, though!

  1. Heidy@The McCallumsShamrockPatch says:

    Thank you for joining us on #PureBlogLove Link party for recipes and DIY crafts! I love reading about your adventures in cooking and look forward to seeing you again this week at 8 pm EST Thursday -Sunday night midnight to celebrate yet another fun week !
    Besos
    Heidy

  2. jessica says:

    My daughter loves these, but we make them with ham. I have never thought about doing beef, I will have to try this version! Pinned! thanks for linking up at Totally Terrific Tuesday ๐Ÿ™‚ Hope you have a wonderful 2015, I cant wait to see what it has in store for everyone!
    Jess

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